No-Bake Peanut Butter Cookies
August 27th, 2008
Homemade cookies from irritate in 20 minutes!!
2 six-ounce packages of butterscotch chips
1 1/2 cups of squat youngster butter
4 to 5 cups of callus flakes
1 prize parched cooked peanuts
Melt the butterscotch chips and youngster butter unitedly in a super microwave-safe structure in the microwave.
Then impress in 4 to 5 cups of callus flakes and 1 prize of parched cooked peanuts.
Drop by amygdaliform teaspoonfuls on rise paper.
Store in an invulnerable container between layers of rise paper.
About The Author
LeAnn R. Ralph is the communicator of the book, Christmastime in Dairyland (True Stories from a river Farm). She is employed on her incoming book, Give Me a Home Where the Dairy Cows Roam. To feature distribution chapters, another Rural Route 2 stories and to clew up for the FREE!! monthly e-mail newsletter, Rural Route 2 News (stories and recipes from downbound on the farm), meet http://ruralroute2.com
bigpines@ruralroute2.com
Tags: cookie recipes, cookies, desserts, peanut butter cookies, recipes, sweets, treats